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Peanut Butter Cucumber Salad Recipe

Difficulty: Beginner
creamy peanut butter and cucumber salad
peanut butter cucumber salad pinit

Peanut Butter Cucumber Salad Recipe

Inspired by the flavors of Asia, I’ve created a simple yet delicious peanut cucumber salad. This dish combines the coolness of cucumbers with the richness of peanut sauce, making it a perfect side dish for any meal.

peanut butter cucumber salad
Prep Time 15 mins Difficulty: Beginner Best Season: Spring, summer

Ingredients

Ingredients Needed

Instructions

Slice the Cucumbers

  1. Trim the ends off the cucumbers.
  2. Slice them into thin, even rounds using a mandoline or sharp knife.
  3. Place the slices in a colander to drain any excess moisture.

Make the Spicy Peanut Dressing

  1. Blend peanut butter, soy sauce, rice vinegar, honey, garlic, and ginger until smooth.
  2. Adjust the consistency by adding water or more peanut butter.
  3. Taste and adjust seasoning as needed.

Combine Cucumbers and Dressing

  1. In a large bowl, toss the sliced cucumbers with the peanut dressing until fully coated.

Garnish the Salad

  1. Top with chopped peanuts, scallions, and sesame seeds.
  2. Optional: Add fresh herbs or edible flowers for extra color and flavor.

Serve and Store

  1. Serve immediately for best texture and flavor.
  2. Store leftovers in the fridge for up to one day.

Note

What is peanut sauce made of?

Peanut sauce is typically made from peanuts or peanut butter, soy sauce, rice vinegar, garlic, ginger, and sometimes sweetener like honey or sugar, blended with water or coconut milk to achieve the desired consistency.

Can I make cucumber peanut salad with regular cucumbers?

Yes, you can use regular cucumbers, but mini cucumbers are preferred for their sweeter taste, fewer seeds, and more tender skin, making them ideal for this salad.

Is this cucumber salad with peanut sauce spicy?

The level of spiciness can be adjusted according to your preference by adding more or less of spicy ingredients like gochujang or red pepper flakes.

How do I store leftover peanut cucumber salad?

Store leftover salad in an airtight container in the refrigerator. The salad is best consumed fresh, but it can be refrigerated for up to a day. Refresh it by tossing gently before serving.

Can I make this salad ahead of time?

Yes, you can prepare the components ahead of time. Slice the cucumbers, chop the peanuts and scallions, and make the dressing. Store them separately in the refrigerator and assemble just before serving.

Is peanut cucumber salad suitable for a vegan diet?

Yes, this salad can be made vegan by ensuring that the soy sauce or any other ingredient used is vegan-friendly. Some soy sauces contain honey or other non-vegan ingredients.

Can I substitute peanuts with other nuts?

Yes, you can substitute peanuts with other nuts like cashews or almonds. Cashews, in particular, work well in peanut sauce for their creamy texture when blended.

How do I adjust the dressing if it’s too thick or too thin?

If the dressing is too thick, you can thin it out with a little water or rice vinegar. If it’s too thin, you can thicken it by adding more peanut butter or nuts.

Keywords: cucumber salad, peanut butter cucumber salad, asian cucumber salad

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